"Heat" up your Cocktail Menu this Holiday Season. Here's Why! | Wednesday’s In the Know

Let's face it, generally speaking, and of course depending on where you live, Christmas time is often cold. Bitter, freezing, breathtakingly cold. Instead of fighting over fridge and freezer space, consider making a large batch of simmering bourbon spiced apple cider or mulled wine. Not only can guests help themselves, it’s one less thing for you to shake, cork, decant and adorn. Now, how is that for a winning combination?

For other terrific tips and hundreds of recipes, visit my website (thetabletogether.com). While there, consider “subscribing” and I will send a new tip or blog post directly to your inbox every Tuesday and Wednesday morning!

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Cheers to starting a new tradition around The Table Together!

Sincerely,

Tiffany Lewis

Founder and true believer in the power of bringing people around The Table Together!