Reading Recipes in their Entirety

Before you crack open your cookbook for tonight’s supper, consider this piece of advice. Before starting any recipe, I always recommend reading through the entire recipe first and foremost! This way, you can make sure that you not only have the ingredients, but also time and tools to successfully complete it! There is nothing worse than getting groceries, firing the ovens and realizing the dessert needs 24 hours refrigeration to set or that the steak needs marinating for 4 hours.

Knowledge is power so knowing exactly what you are getting into before starting, can save you in more ways than one! 

Cheers to starting a new tradition around The Table Together!

Sincerely,

Tiffany Lewis

Founder and true believer in the power of bringing people around The Table Together!