1/2 cup low-fat yogurt – see kitchen note

2 teaspoons prepared horseradish, more or less depending on desired “bite”

1 tablespoon apple cider vinegar

2 teaspoons honey, more or less depending on desired sweetness

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

kosher salt, as desired

freshly ground black pepper, as desired

2 tablespoons roughly chopped chives, optional garnish

Method:

1.   In a small bowl, whisk together yogurt, horseradish, apple cider vinegar, honey, garlic powder, salt and pepper. Adjust seasoning to taste, garnish with chives, if using, and serve with your favorite wings for dipping!

Kitchen Note: Mayo can be used in place of yogurt.